Holiday, Sauces, Brines, Broths, Condiments, Dips, Side Dishes, Snacks And Appetizers
1 cup BBQ sauce
1 cup grape, pineapple, orange, or mango jelly
3lbs. Lit'l Smokies
1 lb. meatballs (optional)
Dash of hot sauce (optional)
Start at least two hours before you plan to eat.
Put everything in the crock pot and set to low. Stir periodically. When hot throughout, turn the temperature to warm.
How long it actually takes will depend on whether everything is thawed or frozen.
*You can add more smokies or meatballs to the sauce as they get eaten. Just turn the heat back up to low on the crock pot for awhile.